Pecan Nut

Pecans are rich in mono and polyunsaturated fatty acids, such as Omega 3 and 6, beneficial to human health. The pecan nut is also a source of protein rich in arginine, phytosterols and phytochemicals that modulate the effects of cholesterol. Also contains vitamins E (antioxidants), vitamins of Complex B and Iron.

Mexico is the largest producer of pecan nuts worldwide, offering a product that meets physical, microbiological and chemical specifications to ensure a exceptional quality and consistency.

We can offer different qualities, according to the specifications of each client.